Xoi is prepared from glutinous rice that's been cooked until sticky and to some degree sweet. The rice is then topped with savory or sweet substances this sort of grilled hen, pig floss, dried shrimp, fried onions, or sweet mung bean paste.Bongdanet c?p nh?t link phát sóng tr?n ??u gi?a N? Vi?t Nam vs N? ?n ?? m?i nh?t.M?t trong nh?ng tính n?ng